Lymanade Recipe


Makes 1 liter


2 cups water
1 cup sugar in the raw
1 cup lime juice
1/2 cup lemon juice
3 cups seedless water melon puree



Place the sugar and water in a small pot over medium heat, bring to a boil and stir. Remove once the sugar is dissolved.

Using a food processor, puree enough seedless watermelon for 3 cups of juice.

Combine all ingredients in a bottle and chill.

Serve over ice.

Great with vodka for Lyman’s version of a Watermelon Cosmo.

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