Makes 1 liter
2 cups water
1 cup sugar in the raw
1 cup lime juice
1/2 cup lemon juice
3 cups seedless water melon puree
Place the sugar and water in a small pot over medium heat, bring to a boil and stir. Remove once the sugar is dissolved.
Using a food processor, puree enough seedless watermelon for 3 cups of juice.
Combine all ingredients in a bottle and chill.
Serve over ice.
Great with vodka for Lyman’s version of a Watermelon Cosmo.